Spicy Chilli Bacon Naan
A modern twist on the classic bacon buttie.
Smoked back bacon encased in a warm naan with lashings of spiced chilli jam. Serves 1
Ingredients:
2 Rashers Smoked Rindless Back Bacon
1 Folded Naan
1 tbsp Chilli Jam
Fresh spring of coriander to dress
METHOD:
Grill the rashers of bacon until perfectly cooked.
Gently warm the naan bread and spread a dollop of chilli jam on the base.
Top with 2 pieces of smoked back bacon and a sprig of coriander to finish it off.